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Zone Diet
Recipe : Grilled Chicken Kebabs
Ingredient for
Grilled Chicken Kebabs

16 oz of boneless
skinless chicken breast cut into cubes
1 bell pepper cut in large chunks
8 cherry tomatoes
2 cups cubed zucchini
1 sweet onion cut into chunks
Preparation
Method for Grilled Chicken Kebabs
Marinate chicken
and veggies in 1/2 cup no-fat Italian salad dressing for 15
minutes in refrigerator.
Use 4 skewers and put 4 oz of chicken breast and divide veggies
equally to each skewer. Grill, turning several times until
chicken is no longer pink in the center.
Serve with additional veggies and fruit to complete carbs.
This recipe is 4P, 1C, and zero F per skewer.
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